Also known as "maniche di frate", they must name their clothes in the hot season. This is why we recommend it with particularly summer recipes, based on fresh and light ingredients, although their shape makes them suitable for even the most important seasonings.
Thanks to their cylindrical shape and the outer groove, the sauce can be tasted in all its different shades.
For their body, the Mezze Maniche are also ideal for fryed dishes, in which all their flavor is exalted.
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